
Easter Sunday Brunch
- This event has passed.
April 21, 2019 @ 11:00 am - 4:00 pm
Enjoy stunning Abbott Lake and Sharp Top Mountain views while feasting on a delectable buffet featuring hickory smoked bone-in ham, applewood smoked bacon, omelets made to order, a malted waffle bar, and a variety of sides, desserts, and so much more! This popular event often sells out, so reservations are strongly encouraged; call 866-387-9905 to make yours today!
$34.95 – Adults
$31.65 – Seniors (62 years & older)
$17.50 – Children (ages 6-12)
Children 5 & under Free
Prices subject to 5.3% State Tax, 4% Local Tax, and Gratuity; Beverages Are Additional
Appetizers
- Seasonal Fruit Display, Yogurt Honey Sauce
- Peel and Eat Shrimp, Lemons, Cocktail Sauce
Soups and Salads
- Carrot Ginger Pear Soup
- Superfood Salad, Orange Sesame Dressing
- Tomato & Mozzarella Salad, Extra Virgin Olive Oil, Balsamic Glaze
Chef Attended Action Stations
- Hickory Smoked Bone-In Ham, Honey Mustard Sauce
- Applewood Smoked Bacon
- Omelets Made To Order
- Malted Waffle Bar
Entrées & Sides
- Buttermilk Fried Chicken
- Baked Salmon, Summer Fruit Salsa
- Stuffed Manicotti
- Eggs Benedict
- Salt Boiled Baby Potatoes
- Fresh Vegetable Medley
- Roasted Brussels Sprouts
- Spiced Apples
- Honey-maple Glazed Carrots
- Mashed Potatoes
- Turkey Gravy
- Peaks Mac & Cheese
Dinner Rolls
Dessert Display
- Carrot Cake, Cream Cheese Frosting
- Cheesecake Lollipops
- Buttermilk Pie
- Pecan Pie
- Banana Pudding
- Mini Cupcakes (vanilla, chocolate, red velvet)
- Cookies & Milk Shooter
Destination Bedford offers big, bold and unforgettable experiences. You’ll see stunning beauty in the Blue Ridge Mountains and hear stories of bravery that will take your breath away at the National D-Day Memorial.

